The island has gained recognition thanks to its traditional farming systems on volcanic soil.
The wine sector is strengthening its role in protecting rural areas in the face of climate change.
An innovative agro-industrial process will eliminate gluten from spelt and barley flours, while maintaining their nutritional benefits.
The informative workshop "How to identify the origin of my products and add value to them: claim it throughout the food chain" was held virtually.
FAO (Food and Agriculture Organization of the United Nations) is organizing a short story contest in which it invites the agricultural sector, as…
In total, there are 18 dossiers with resources to undertake in rural areas: one dossier for each autonomous community (17) plus another at the…
ECOGAN is a software application developed by the Ministry of Agriculture, Fisheries and Food designed to calculate greenhouse gas emissions from…
The PAC Network organized the conference "Agriculture and Science, a Necessary Dialogue for a Prosperous Agri-Food Sector," the result of an…
The "LEADER Experience Exchange: Generational Change as a Driver of Rural Development" conference was held in La Alberca (Salamanca) and showcased…
The CHAMPLAST Operational Group is committed to recovering the waste generated by the sector to create sustainable products and improve agricultural…